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	<title>Comments on: In a Pickle</title>
	<link>http://www.energizedeating.com/blog/index.php/2006/10/09/in-a-pickle/</link>
	<description>Your source for inspirational eating and living</description>
	<pubDate>Fri, 30 Jul 2010 10:08:01 +0000</pubDate>
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		<title>By: Allison</title>
		<link>http://www.energizedeating.com/blog/index.php/2006/10/09/in-a-pickle/#comment-49695</link>
		<dc:creator>Allison</dc:creator>
		<pubDate>Mon, 31 Mar 2008 23:24:49 +0000</pubDate>
		<guid>http://www.energizedeating.com/blog/index.php/2006/10/09/in-a-pickle/#comment-49695</guid>
		<description>Hi,
I started some brine pickles like you described, but after 2-3 days I notice the water is cloudy. Is this normal or is there bad bacteria in my pickles? There is a sour smell.</description>
		<content:encoded><![CDATA[<p>Hi,<br />
I started some brine pickles like you described, but after 2-3 days I notice the water is cloudy. Is this normal or is there bad bacteria in my pickles? There is a sour smell.</p>
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